Alta Langa Rosè DOCG

First classical method single-varietal of our range, from 100% Pinot Noir grapes, the Alta Langa Rosè stands out for elegance, harmony and complexity that unleash their best expression in a brut nature version.

Caratteristiche tecniche


25hl per hectare, 100% Pinot Noir, average age of the vines is 20 years.


Manual selection is made before a soft pressing. First fermentation occurs in steel vats at a temperature of 14°C. The second fermentation occurs in the bottle for 1 month at a temperature of 14°C.


In the bottle on yeasts for 30/40 months with a periodical remuage of the bottles.


Light pink with salmon-pinkish hints, fine and persistent perlage.


Citrusy with hints of red apple and pink grapefruit, bread crust.


Mineral, well-balanced with a remarkable structure this wine shows a long persistence in the palate.

Alcohol by volume

12,5% Vol

Residual sugar

1 g/l

Number of bottles produced